L'Albatros
Modern meets French at this rustic 1800's carriage house turned brasserie.
Fromage is OMG! Attentive staff will help in ordering your cheese plate. I love the duck confit, French onion soup, croque monsieur and if available - you must finish with the chocolate Napoleon.
Impeccable service and superb dining experience!
Gorgeous and picturesque patio - ask for it when the snow starts to melt.
Stilettos. Coat and Tie. For sure.